The Country Cook

Where food is fun and nutrition is top priority.

&
 

Mar 28 2009

Champagne Jello Martinis

Published by lanne67 at 4:35 pm under Uncategorized Edit This

These Martinis are a variation of a Jello Shooter and go great with Sunday brunch.

Image

Preparation

  • Martini glasses
  • Small plastic skewers
  • Dessert spoons

Ingredients

  • One pkg of your favorite Jello Jelly powder. (Lighter colors work best)
  • 1 1/4 cups champagne or sparkling wine
  • 3/4 cups boiling water
  • Fruit of your choice

Method

  1. Completely dissolve Jello powder in 3/4 cup boiling water
  2. Gently stir in 1 1/4 cups champagne or sparkling wine. .
  3. Refrigerate until Jello begins to set. .
  4. Place skewers of fruit onto one side of the glasses and refrigerate until Jello is completely set

Suggestions

  • Lemon Jello with Blueberry skewers
  • Peach Jello with Mixed Mellon skewers
  • Orange Jello with Raspberry skewers
  • Cherry Jello with Cherry or Pineapple skewers

Possibly-related Articles:                                        (auto-generated)

Trackback URI | Comments RSS

Leave a Reply

Some Today.com contributors may have received a fee or a promotional product or service from a manufacturer for promotional consideration, while others receive no consideration at all. Each contributor is responsible for disclosing any such promotional consideration.